The WHITE DUTCH ASPARAGUS feast continues with all new SEASONAL SPECIALS!
BLACK SNOOK has a similar taste and bite as a snapper and goes..
It is that time of the year again, the ‘White Gold’… the ‘Queen of Vegetables’ is available again: WHITE DUTCH ASPARAGUS!
Eat them as..
Having had a top spot amongst guest favorites ever since the opening, Chef Erwin gave the chocolaty cup and saucer a break from the menu..
Sterneverdächtig und mit „special kick“: ein Restaurant, das ebenfalls am Eagle Beach liegt. Mit spannenden Konzepten, die ich so noch..
The real thing is always designated wild
In the 1980’s, this popular, meaty fish nearly became extinct. Nowadays things have turned..
What’s RED BREAM like? The fish is in season now and comes with very small flake, lean pinkish opaque flesh and a light delicate flavor...
We are fortunate that the majority of online reviews we receive from guests who had dined with us are filled with compliments and..
Wagyu (meaning “Japanese cow”) beef is revered around the world for its dense fat marbling, flavour and tenderness. Wagyu were and are..